Drinking red wine is not recommended during the first trimester of pregnancy. During early pregnancy, the fetus\’ organs and systems are developing, so alcohol in any form can pose potential risks to the fetus. Alcohol enters the blood of the fetus through the placenta, which may cause fetal development malformations, intellectual development problems, behavioral problems, etc. Therefore, to protect the health of the fetus, pregnant women should avoid drinking alcohol, including red wine, during pregnancy. If you have any concerns or need advice, it is recommended to consult a physician or healthcare professional.
Can I drink a small amount of red wine during early pregnancy?
Early pregnancy is a critical period of embryonic development, and its impact on the embryo is very important. According to the advice of medical experts, alcohol consumption, including red wine, should be avoided during pregnancy. Red wine contains alcohol, which is potentially harmful to embryonic development. Alcohol in pregnant women is passed to the fetus through the placenta, which may cause fetal growth retardation, impaired intellectual development, and a series of other health problems. This is called fetal alcohol spectrum disorder (FASD). Therefore, to protect the health of the fetus, it is recommended to avoid alcohol altogether during pregnancy. If you have any questions or concerns, it is recommended to seek medical advice.