Hello everyone, if you still don’t know much about the authenticity of milk powder, it doesn’t matter. Today, this website will share with you the knowledge of authenticity of milk powder, including how to identify milk powder. The real and fake problems will be analyzed for everyone, and I hope it can solve everyone\’s problems. Let\’s get started!
Contents of this article
- How to distinguish the authenticity of milk powder
- How to identify the authenticity of milk powder
- How to prove the authenticity of milk powder in maternal and infant stores
- How to identify the authenticity of milk powder
- How to identify the authenticity of milk powder >
1. How to identify the authenticity of milk powder
The methods to identify the authenticity of milk powder are 1. Identify the appearance of the packaging 2. Test the feel 3. Identify the color 4. Smell 5. Taste 6. Look at the dissolution speed.
1. Identification of packaging appearance: The outer packaging of real milk powder is regular, with clear patterns and clear text. Each can of milk powder has a unique barcode. Consumers can query the barcode I know the status of the product, but the text on the fake milk powder is blurry and the barcode information cannot be found.
2. Test the feel: pinch the milk powder with your fingers and rub it back and forth. The real milk powder has a fine texture and will make a squeaking sound, while the fake milk powder has coarse particles and will make a rustling sound. Voice.
3. Identify the color: Real milk powder is naturally milky yellow, while fake milk powder is whiter.
4. Smell: Real milk powder has the unique frankincense of milk, while fake milk powder has a strong cream flavor.
5. Taste: the real milk powder is delicate, easy to stick to the teeth, tongue and palate, and has no sweetness. The fake milk powder does not stick to the teeth when placed in the mouth. Strong sweetness.
6. Check the dissolution speed: rinse with cold boiled water. Real milk powder needs to be stirred to dissolve into a milky white turbid liquid. Fake milk powder can dissolve automatically without stirring or Precipitation occurs. When washed with hot boiling water, the real milk powder will form suspended matter and will stick to the spoon at the beginning of stirring, while the fake milk powder will dissolve quickly
2. How to identify the authenticity of milk powder
1. Test the feel: hold the milk powder packaging bag with your fingers and rub it back and forth. Real milk powder has a fine texture and makes a \”squeaking\” sound, while fake milk powder has coarse particles and makes a \”swishing\” sound because it is mixed with sugar and other ingredients;
2. Identify the color: real milk powder is naturally milky yellow, while fake milk powder is whiter
3. Smell: real milk powder has the unique frankincense of milk , there is no fake milk powder;
4. Taste: real milk powder is delicate and sticky, easy to stick to teeth, tongue and palate, without the sweetness of sugar. The fake milk powder dissolves quickly in the mouth, does not stick to the teeth, and has a strong sweetness; 5. Observe the dissolution speed: put the milk powder into a cup and rinse it with cold water. The real milk powder needs to be stirred to dissolve into a milky white turbid liquid, while the fake milk powder does not. It can automatically dissolve or precipitate after stirring;
6. Add iodine: Real milk powder is made from pure milk, and the fake milk powder will not change color when added with iodine. A large amount of starch or maltodextrin will turn blue after adding iodine;
7. Look at the packaging: the outer packaging of real milk powder has clear labels and blue The color QS quality mark, manufacturer\’s address and other information are similar to those of genuine products. The printing is not very clear, the marking and anti-counterfeiting are not ideal, and the sealing is also poor.
1. When brewing milk powder, you need to add water and milk powder according to the product instructions to ensure that the concentration of the milk powder is appropriate after brewing. Generally, water with a moderate temperature is added first, and then the milk powder is added and mixed thoroughly;
2. It is recommended to eat the prepared milk powder at once. If you cannot finish it, it is recommended to throw it away and do not boil it again to avoid destroying the protein, vitamins and other nutrients;
3. Add complementary foods appropriately according to the age of the baby. Too early will cause the baby\’s digestive system disorder, and too late will cause dependence on milk powder and the baby will not like to eat complementary foods;
4. Babies fed with milk powder or mixed feeding can be fed an appropriate amount of warm water between meals.
3. How to prove the authenticity of milk powder in maternal and infant stores
Maternal and infant stores can prove the authenticity of milk powder in the following ways：
1. Check the anti-counterfeiting labels on the milk powder packaging: Many brands of milk powder will have anti-counterfeiting labels on the packaging, such as QR codes, barcodes, and anti-counterfeiting labels. wait. Maternity and baby stores can use their mobile phones to scan or enter security codes to verify the authenticity of milk powder.
2. Observe the printing quality of milk powder packaging: The printing quality of real milk powder packaging is usually very high, with clear fonts, bright colors, and no blur or color cast. Maternity and baby stores can judge the authenticity of milk powder by observing the printing quality of text, patterns, etc. on the milk powder packaging.
3. Check the production date and batch number on the milk powder packaging: The production date and batch number on the genuine milk powder packaging are usually very clear and accurate, while the production date and batch number on the fake milk powder packaging are usually very clear and accurate. There may be errors in date and batch number. Maternity and baby stores can determine the authenticity of milk powder by checking the production date and batch number on the milk powder packaging.
4. Check through the brand\’s official website: Maternal and infant stores can check the authenticity of milk powder through the brand\’s official website. The brand\’s official website usually provides an anti-counterfeiting query function so that consumers can Verify the authenticity of the milk powder by entering information such as the product batch number.
It should be noted that the above method is for reference only. Real milk powder anti-counterfeiting labels, printing quality, production date and batch number have strict requirements. If If you doubt the authenticity of the milk powder, consumers are advised to purchase milk powder through formal channels authorized by the brand to ensure the quality and safety of the milk powder.
4. How to identify authenticity when buying milk powder
1. First of all , you should carefully look at the product packaging to check whether the production date, shelf life, manufacturer and other information are clear and true;
2. Secondly, check the labels attached to the product and whether the certificate of conformity is complete and accurate; in addition, you can obtain more relevant knowledge and information by searching for relevant information on the Internet, consulting other experienced people, etc., so that you can better identify the authenticity of milk powder.
5. How to identify the authenticity of milk powder
1. Try the feel . For milk powder in bags, hold the bag with your fingers and rub it back and forth. The real milk powder has a fine texture and makes a \”squeaking\” sound; while the fake milk powder is mixed with sugar, glucose and other ingredients and has coarse particles, so it makes a \”squeaking\” sound.
2. Identify the color. Real milk powder is naturally milky yellow; fake milk powder is whiter in color and has crystals and luster if you look closely.
3. Smell. Open the package. The real milk powder has the unique frankincense of milk. 4. Taste the real milk powder. It is delicate and sticky, dissolves slowly, and has no sugary sweetness; the fake milk powder dissolves quickly in the mouth, does not stick to the teeth, and has a strong sweetness.
5. Look. Dissolution speed. Put the milk powder into a cup and rinse it with cold water. The real milk powder needs to be stirred to dissolve into a milky white turbid liquid. The fake milk powder can dissolve automatically or precipitate without stirring, and the real milk powder will form a suspension. The substance floats and will stick to the spoon when stirring; adulterated milk powder dissolves quickly
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