Hello everyone, many friends don’t know much about Yili yogurt. Today I will share with you the knowledge about which series of Yili yogurt is the best. I hope it will be helpful to you. help!
Contents of this article
- How to identify the authenticity of Yili yogurt
- Yoghurt brands suitable for the elderly
- Yoghurt calories
- When did Yili yogurt come on the market
- Which series of Yili yogurt is the best >
- Yili yogurt brand positioning
1. How to identify the authenticity of Yili yogurt
To identify the authenticity of Yili pure milk, you need to first look at the brand and packaging. Generally speaking, famous brand milk will not be fake. Look at the packaging, good milk packaging is not too bad. Looking at nutrition, the protein content of general pure milk is between 2.5-3.2. The handwriting printed on the front of the genuine pure milk packaging box is clear and powerful. The front packaging and printed writing on fake pure milk are blurry. There is a row of barcodes on the bottom of the genuine box, and the entire bottom packaging does not look so monotonous. The entire bottom of the fake pure milk box is simply packed, and the carton is rough and uneven.
2. Yogurt brands suitable for the elderly
Mengniu Chunzhen Yogurt, Anmuxi yogurt, Wandashan high calcium yogurt, Moslian yogurt, New Zealand yogurt, Doubendou plant yogurt, Sanyuan Icelandic yogurt, Cody original yogurt, Greek yogurt, Xinyuanming flavor original yogurt, Junle Baokephier yogurt, Ornos original yogurt, Yili old yogurt, Cody original yogurt, Jane Eyre yogurt, Junlebao simple Danish Royal yogurt
3. Yili yogurt yogurt calories
Yili yogurt yogurt calories: 72 calories (100g) Nutritional information Nutrient content (per 100g) Nutrient content (per 100g) Calories (kcal) 72.00. 97 kcal (100g) Nutritional information Nutrient content (per 100g) Nutrient content (per 100g)
4. When did Yili yogurt go on the market?
6 years after its launch, Yili\’s sales exceeded 20 billion yuan. Since its launch, Anmuxi has been constantly innovating: in February 2017, it launched high-end granular room-temperature yogurt with yellow peach oatmeal flavor and a richer taste; in April of the same year, it launched high-end all-you-can-drink room-temperature yogurt. In 2018, Anmuxi launched one after another. High-end granular strawberry oatmeal and high-end all-you-can-drink mango and passion fruit bring consumers a new taste and delicious experience. In 2019, Anmuxi followed the trend of consumption upgrades and launched a new series of high-end all-you-can-eat fruit pulp products. Xiye officially announced that Wang Yibo has joined the Anmuxi family and became a brand spokesperson. According to the financial report released by Yili Shares (30.47, 0.30%), in the first three quarters of 2019, Yili Shares achieved total operating revenue of 68.677 billion yuan, a year-on-year increase of 11.98%. ; Net profit was 5.648 billion yuan, a year-on-year increase of 11.73%, achieving a high double growth trend. Data from Kantar Research shows that in the first three quarters of 2019, Yili Shares’ core single product Anmuxi increased by about 15% year-on-year. (SH600887)$
5. Which series of Yili yogurt is the best
Yili yogurt has many series. Personally, I prefer to drink the high-end original bottled yogurt of Yili Mousse. Each box contains 10 bottles of 230 ml. It has 35% more protein, is sweet but not greasy, and has a light aroma of pure milk. There are no preservatives added, so it is suitable for most people to drink. The bottle packaging is also very convenient to carry out and drink. We can also mix it with dried fruits, fruits, nuts, or make it into desserts.
6. Yili yogurt brand positioning
1. The market positioning of Yili Mushi is the high-end sub-brand of Yili. Brand, consumers\’ perception of Anmuxi\’s \”healthy\” and \”high-end\” constitute a strong support for its pricing strategy.
2. Yilianmu. The introduction of Greek yogurt aims to bring more nutrition and rich enjoyment to people. Compared with other high-end room-temperature yogurts, Yili\’s \”Ambrosial\” also has obvious characteristics. The latest strain developed by the Agricultural University of Athens in Greece has a rich taste and more protein. It is 35% higher in protein than ordinary yogurt and has a maximum shelf life of six months.
Okay, this article ends here, if you canIt helps everyone, please pay attention to this site!
