Taro, the difference between taro and taro

Hello everyone, today I will answer your question about taro. Many people don’t know the difference between taro and taro. Now let’s take a look!

Directory of this article

  1. How to save taro
  2. The structure of taro
  3. The difference between taro and taro
  4. The difference between taro and Lipu taro

1. How to store taro

After purchasing taro, you can place it in a ventilated and dry place and move it as little as possible, so that it can be stored for three to five days without deterioration. However, during the storage period, taro will It softens easily and should be eaten as soon as possible.

When you usually store taro, you can remove the outer skin of the taro, then cut it into pieces, fry it in an oil pan until the surface is golden brown, remove the excess oil after taking it out, and then cool it down. , store it in the refrigerator after cooling down, and take it out when you need to eat it.

When you usually store taro, you can remove the skin, cut it into pieces and steam them in a steamer. Then take out the steamed taro pieces to cool down and store them in the refrigerator. , when you want to make desserts with taro, just take out an appropriate amount of taro pieces and blend them into a puree.

2. The structure of taro

1. Taro is not a root It\’s not a stem either, it\’s an underground fruit between the stem and the roots.

2. The roots of taro are white fleshy fibrous roots. Although the root system develops vigorously during the growth period, it has few root hairs and weak water absorption. Its root system has conductive properties. streaming functionality.

3. The taro stem is a spherical short stem, which can be round, oval, oval or cylindrical. There are brown scale hairs on the bulbs, which are remnants of leaf sheaths. There are axillary buds on the bulb nodes, which can form lateral bulbs.

3. The difference between taro and taro

The shape of taro is oval , a bit like a weaving spindle, taro has a cylindrical appearance.

The meat of taro is relatively soft, tastes like potatoes, has a unique flavor, and does not feel greasy; while taro tastes like chestnuts and ice cream, and the meat is relatively delicate.

Taro is relatively large, generally around 1000g to 2500g, and taro is generally around 30g to 150g.

4. The difference between taro and Lipu taro

1. Taro is taro, and the difference from Lipu taro is;

2. First, the difference in size: Lipu taro is a variety of taro, generally speaking, the size is It is relatively large, each taro can weigh more than 1,000 grams, while ordinary taro is relatively small, and the size of a single taro is generally about 200~300 grams.

3. The second is the color difference: Lipu taro usually has a special purple pattern after being cut, commonly known as \”betel nut pattern\”, while ordinary taro has a special purple pattern after being cut. It is generally white and does not have patterns.

4. The third difference is the taste: Lipu taro tastes relatively pink and has a strong aroma, while ordinary taro tastes soft and waxy and has a relatively strong aroma. Not as rich.

That’s it for the introduction of taro. Thank you for taking the time to read the content of this site. For more information about the difference between taro and taro and taro, don’t forget to check out Search this site.

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