There are 6 harmful effects of drinking Luo Han Guo soaked in water (Are there any disadvantages or advantages of drinking Luo Han Guo tea)

Hello fellow veterans, I believe that many people are not particularly familiar with the 6 harmful effects of drinking Luo Han Guo soaked in water. Therefore, today I will share with you about Luo Han Guo. There are 6 harmful effects of drinking soaked in water and the knowledge about whether drinking Luo Han Guo tea has any disadvantages or advantages. I hope it can help everyone and solve some of your confusions. Let’s take a look below!

Contents of this article

  1. What are the reasons for serious fruit cracking of Luo Han Guo
  2. What pesticides are used in Luo Han Guo
  3. Are there any disadvantages or advantages to drinking Luo Han Guo tea
  4. a>
  5. Why can’t the color of Luo Han Guo soak in the refrigerator?
  6. Why does the root of Luo Han Guo rot? Treatment
  7. What pesticides should be used to treat monk fruit pests

1. What is the reason for the serious fruit cracking of Luo Han Guo

Sudden changes in soil moisture are the main reasons for the fruit cracking of Luo Han Guo. Therefore, it is necessary to ensure a uniform supply of water, especially when the temperature rises sharply in early summer. Water in small amounts and multiple times in a timely manner during drought. Field watering should be done in the morning or evening. Drainage in time after rain to prevent the soil from drying out and keeping the soil relatively moist. The humidity is about 80%. After entering the summer, spread 5 to 10cm of straw and weeds on the border. Keep a small amount of weeds or cover the ground with plastic film and combine it with water and fertilizer. This can significantly reduce the surface temperature of the orchard, reduce water evaporation, and maintain the soil. Loose and moist, reducing fruit cracking.

2. What pesticides are used in Luo Han Guo

Try not to use pesticides in Luo Han Guo. Chemical insecticide mainly refers to the use of chemical fertilizers, pesticides and other chemical substances to kill insects. However, this method is also the most harmful to the growth of Luo Han Guo. We should try our best to use high-efficiency, low-toxicity, and residue-free pesticides to reduce pesticide residues and heavy metal pollution and prevent them from affecting their normal growth.

3. Are there any disadvantages or advantages to drinking Luo Han Guo tea

The benefit is that it relieves coughs and moisturizes the lungs, and increases the absorption of trace amounts of beneficial ingredients into the body. Basically there is no harm, because monk fruit is a medicineEat shared natural ingredients. Just don’t drink it often, but change a variety of tea drinks

4. Why can’t the color of monk fruit brew in the refrigerator

The way you make tea is different, the water temperature is not enough, so the color cannot be brewed, and the varieties are different. The color of Luo Han Guo tea is determined by the processing technology of Luo Han Guo. The tea soup brewed from Chai Huo Guo is darker in color, dark brown to reddish, the tea soup from constant temperature Luo Han Guo is light brown, and the tea soup from low temperature Luo Han Guo is mostly light yellow or yellow. The lighter the color, the sweeter the Luo Han Guo tea, and the more fragrant it is.

5. What to do if the root of Luo Han Guo rots

1. Strengthen the field Management should promptly remove diseased plants, diseased leaves, diseased roots and weeds, and burn them together.

2. Plant at a reasonable density to ensure ventilation and light transmittance for field crops. 3. Carry out crop rotation and avoid repeated cropping. For repeated cropping, the land must be used in a timely manner and the soil should be well-conditioned.

4. Use Algae in Algae plant health vaccine + Algae in Algae plant health nutrients + (Keniu) Roots and Leaves Show combination + Rooting and seedling immunity agent Mix 40-80 pounds of water and spray downward on the leaf surface, preferably on the front and back, spray slowly and finely; in areas with severe disease, the dosage can be increased according to the condition of the disease. You can also apply stem and root treatments to ensure a developed root system, strong roots and seedlings, and improve crop immunity.

6. What pesticides should be used to treat monk fruit pests

1. Root knot Nematodes mainly damage the roots and roots, which are called raw thorns in the public. Use 3% Miler granules to spread 2 to 3 kg/acre or spray the soil with 0.2% Ainobacteria emulsifiable concentrate 2000 to 3000 times and stir. Or spread 2-3kg/mu of 10% Lenophos granules.

2. For leaf and branch diseases and virus diseases, use 1.6% Plant Dragon Water 1000-1500 times or 0.5% Pure Land Spirit Water 500-600 times or 2% virus A kills 500-700 times or 28.5% virus kills 1000-1200 times or is a powerful solution that kills viruses 600-800 times.

3. For powdery mildew, use 25% Yerbania EC 4000-5000 times or 1200-1500 times Pyrozoite or Fengguo 1000-1500 times.

4. Mosaic disease, element deficiency disease, yellow leaf disease, 50g mixed with 50~80kg water, spray or Luwang No. 1, 2, 3, 7, high nitrogen foliar fertilizer, high potassium foliar fertilizer concentration They are all 0.1% or spray whichever trace element is lacking, such as zinc sulfate 0.2%, iron deficiency ferrous sulfate 0.2%, etc.

5. For anthrax, use 70% thiophanate methyl 800 times or 25% torch warmable powder 1000-1500 times, 80% Xinwansheng wettable powder 600-800 times or 40% double Ji suspension agent 600 to 800 times

6. Nylon bagging and seedling cutting, 2 feet long, 6 inches wide at one end, and 1 foot long at the end. Iron it into a trumpet-shaped nylon sleeve and put it on a flat ground and a straight pole after the seedlings germinate in early spring. Later, as the seedlings grow taller, they can be tied up and tied up until they reach the shed. This can prevent a variety of pests from invading, and it can also protect against wind and cold. Preserve the seedlings.

7. After the seedlings are harvested manually, check them every morning or evening to catch any insect damage immediately.

8. Spray 90% trichlorfon or 80% dichlorvos 1000 to 1500 times to control pests such as yellow cucumbers, caterpillars, stink bugs, and leafhoppers.

9. Spray 80% dichlorvos 800 times solution or 40% dimethoate 800 times solution plus miticidal drugs to control mites and other pests.

10. Spray 2000 times the amount of water to control beetles and chafers

11. On the fruit. During the peak period of fly activity, spray the fruit leaves with 1 tael of 90% trichlorfon plus 3 pounds of sugar and 100 pounds of water. Spray once every 7 days for 2 to 3 times in a row to achieve good results.

The control of Luo Han Guo diseases and pests should focus on prevention, strengthen management, pay attention to the cleaning of the orchard, clean the orchard before blooming or before the buds germinate, collect fallen leaves, fruits and dead vines, and burn them intensively to eliminate them. Sources of super-winter diseases and insect pests must be comprehensively controlled, such as lowering the groundwater level, removing mountain water, selecting disease-free seedlings, reducing the amount of nitrogen fertilizers, and increasing potassium fertilizers and organic fertilizers, which can improve disease resistance and reduce the risk of disease. Damage by diseases and insect pests. Pests on the ground that harm bud tips, leaves and stems can harm Monk Fruit at all stages of growth. Therefore, timely control is required at all growth stages of Monk Fruit.

Okay, about Luo Han GuoThere are 6 harmful effects of drinking soaked in water and the question of whether drinking Luo Han Guo tea has any disadvantages or advantages ends here. I hope it can solve your problems!

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