How to shell raw chestnuts, the easiest way to shell raw chestnuts

Hello everyone, today I will share with you some knowledge on how to shell raw chestnuts. It will also explain the simplest method of shelling raw chestnuts. The article may be too long. If If it happens to solve the problem you are facing now, don’t forget to pay attention to this site and get started now!

Contents of this article

  1. How to shell raw chestnuts
  2. How to peel raw chestnuts
  3. How to peel and shell raw chestnuts
  4. How to shell and peel fresh large chestnuts
  5. Husking raw chestnuts The easiest way
  6. How to shell fresh chestnuts

1. How to shell raw chestnuts

Put raw chestnuts in the sun for a few days to allow the water to evaporate. The watch case will automatically crack after the water is dried in the sun. If it does not crack, just use scissors to cut a small opening, open the case and remove the inner membrane.

The freezing method uses the principle of thermal expansion and contraction. First, boil the chestnuts in boiling water for four or five minutes, and then soak them in ice water for five minutes. At this time, use scissors to cut a small opening, open the outer shell and remove the inner membrane.

2. How to peel raw chestnuts

Put them into water first Clean, wash off the dust attached to the surface, drain, fish out, and place on the chopping board to dry.

Use a pair of scissors to gently make an opening in the waist of the chestnut. The opening should be as large as possible, but it does not need to be too deep. You have to go a little slower when doing it alone, and you can stop the speed when you become proficient.

Use a knife instead of scissors, then use scissors to extend the opening, pour boiling water on the chestnut, and scald it for 10-15 minutes, which can also be said to be Soak, and when the temperature of the water is not too high, you can start peeling the chestnuts.

3. How to shell and peel raw chestnuts

1. Put a little water in the pot until the chestnuts can be covered by visual inspection. Put 2-3 grams of salt. Bring to a boil. Then add the chestnuts, cover the pot and cook for 2-3 minutes.

2. Turn off the heat and take out two pieces with a spoon. The rest is still simmering in the pot.

3. Peel it while it is hot. The skin and shell will peel off easily.

4. Pay attention, grab a few at a time, don’t take them all out, they must be peeled while they are hot.

4. How to shell and peel fresh large chestnuts

1. Use scissors to cut the chestnut into two parts and remove its hard shell first. Next, put the chestnut pulp in the pot, pour in hot water that submerges the pulp, cover and soak for 5 minutes, and the chestnut skin can be easily removed.

2. Put the cleaned chestnuts into a large bowl, add an appropriate amount of salt and boiling hot water, cover and simmer for 5 minutes. Then take out the chestnut and use scissors to cut a small slit on the top so that the shell and skin can be easily peeled off.

5. The easiest way to shell raw chestnuts

1. First, place the raw chestnuts on the chopping board and lightly score the chestnuts with a knife. Be careful not to use too much force to avoid scratching the chestnuts. The outer shell is then peeled off by hand, leaving behind the hairy inner skin.

2. Put the raw chestnuts into the pot, add an appropriate amount of water, boil and cook for about 5 minutes, then remove and place in cold water to cool. At this point, you will find that the chestnut shell has become very easy to peel off.

6. How to shell fresh chestnuts

Fresh chestnuts The method of shelling is to first cut a small opening on the flat surface of the chestnut with a knife, and then peel off the shell of the chestnut with your hands. If the chestnut shell is difficult to peel, you can soak the chestnuts in warm water for about 5 minutes, and then use a knife to cut the shell. After peeling off the shell, use a knife to gently cut along the center line of the chestnut to take out the delicious pulp. Be careful when shelling to avoid cutting your fingers or damaging the flesh inside the chestnuts.

Okay, the article ends here. IfThe questions shared this time about how to shell raw chestnuts and the easiest way to shell raw chestnuts will be helpful to you. Please pay attention to this site!

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