Today I will share with you the knowledge of how to make delicious pork belly. It will also explain how to make delicious pork belly. If it can happen to solve the problem you are facing now For questions, don’t forget to follow this site and start now!
Contents of this article
- How to cook delicious pork belly in various ways Method
- The best ways to make pork belly and ingredients
- How to make delicious pork belly
- The six most delicious ways to make pork belly
- How to make delicious pork belly
- How to make delicious pork belly
1. How to make delicious pork belly. Various cooking methods of pork belly
1. 1/ First remove the dirt from the pig intestines and belly, pour it into a basin, add baking soda and white vinegar, and then stir continuously.
2. 2/After grabbing out the dirty things, clean them continuously with clean water, put it in the pot with cold water, add cooking wine to boil the blood foam, and then take it out and wash it. clean.
3. 3/Pour the fat intestines and pork belly into the pressure cooker, add onions, ginger, and star anise, and cook for about 12 minutes.
2. The most delicious methods and ingredients for pork belly
Ingredients: 300 grams of pork belly, 100 grams of peanut kernels (raw)
Seasoning: 50 grams of green onion, 5 grams of vegetables, 3 grams of chili oil, 5 grams of soy sauce, 5 grams of white sugar, 3 grams of salt, 5 grams of sesame oil, 3 grams of Sichuan peppercorns, 1 gram of MSG
4. Remove the fat from the pork belly and put it into boiling water Remove the fishy smell, scrape off the white film and cook, let cool and cut into quarter cubes.
3. How to make delicious pork belly
1. Homemade pork belly: Main ingredients: pork belly, green and red pepper.When cleaning the pork belly, pay attention to scrubbing the surface of the pork belly with salt. After scrubbing the outside, turn the inside out and scrub with flour. Only in this way will the cleaned pork belly be clean.
2. 2 Cold Pork Belly: Main ingredients: pork belly, carrots, coriander, ginger and garlic. Pay attention to clean the pork belly, put it in a pressure cooker and cook it, then cut it into shreds and mix with side dishes.
3. 3 Hot and sour pork belly: main ingredients: pork belly, sour bamboo shoots, yellow and red pickled peppers, ginger and garlic. Pay attention to clean the pork belly, put it in the pot, cook it, remove and shred it, then stir-fry it with the sour bamboo shoots and yellow and red pickled peppers to add the flavor.
4. 4 Fried pork belly: main ingredients: pork belly, red pepper, ginger and garlic. Pay attention to clean the pork belly, cook it in the pot and cut it into strips, sauté the ginger and garlic, stir-fry until fragrant, season and serve.
5. 5 Sauce Pork Belly: Main ingredients: pork belly, onion, ginger, garlic, and marinade. Pay attention to cleaning the pork belly, blanch it in cold water in a pot, take it out, add water and marinade, cook until the flavor is infused, and cut into pieces for consumption.
6. 6 Pork belly stew: Main ingredients: pork belly and sour bamboo shoots. Pay attention to clean the pork belly and cut it into small pieces, then put it into the pot and cook it, take it out, sauté the ginger and garlic, add the sour bamboo shoots and pork belly, stir-fry, pour it into the casserole and simmer it out of the pot.
4. The six most delicious ways to make pork belly
1. 1. Homemade pork belly: main ingredients: pork belly, green and red pepper. When cleaning the pork belly, pay attention to scrubbing the surface of the pork belly with salt. After scrubbing the outside, turn the inside out and scrub with flour. Only in this way will the cleaned pork belly be clean.
2. 2 Cold Pork Belly: Main ingredients: pork belly, carrots, coriander, ginger and garlic. Pay attention to clean the pork belly, put it in a pressure cooker and cook it, then cut it into shreds and mix with side dishes.
3. 3 Hot and sour pork belly: main ingredients: pork belly, sour bamboo shoots, yellow and red pickled peppers, ginger and garlic. Pay attention to clean the pork belly, put it in the pot, cook it, remove and shred it, then stir-fry it with the sour bamboo shoots and yellow and red pickled peppers to add the flavor.
4. 4 Fried pork belly: main ingredients: pork belly, red pepper, ginger and garlic. Pay attention to clean the pork belly, cook it in the pot and cut it into strips, sauté the ginger and garlic, stir-fry until fragrant, season and serve.
5. 5 Sauce Pork Belly: Main ingredients: pork belly, onion, ginger, garlic, and marinade. Pay attention to cleaning the pork belly, blanch it in cold water in a pot, take it out, add water and marinade, cook until the flavor is infused, and cut into pieces for consumption.
6. 6 Pork belly stew: The main ingredients are pork belly and sour bamboo shoots. Pay attention to clean the pork belly and cut it into small pieces, then cook it in the pot and take it out. After the ginger and garlic are fragrant, add the sour bamboo shoots and pork belly and stir-fry. Stew in a casserole and cook.
5. How to make delicious pork belly
Seasoning: 5 slices of ginger, one garlic, one section of green onion, 10 peppercorns, 20 grams of coarse salt, 20 ml of white vinegar, 5 grams of white pepper, 5 grams of salt, 15 grams of minced ginger, 2 soy sauce gram, 1 gram of MSG, 15 grams of vinegar, 5 grams of sesame oil, 50 grams of cold pork belly soup
1. Add coarse salt and white vinegar to the pork belly and wash it repeatedly , until there is no mucus on the surface
3. After the water boils, cook until the surface of the pork belly is solidified and there is no mucus.
4. Take out the pork belly and wash it to remove the fat, white tendons and impurities on the surface.
5. Cook it again In a pot of water, add pork belly, appropriate amount of salt, ginger, onions, garlic, Sichuan peppercorns, and white pepper. After boiling, remove the foam on the surface and cook on high heat for 30 minutes. Turn off the heat and place the pot on the stove without moving it until it cools down.
7. Mix the seasoning ginger, soy sauce, salt, monosodium glutamate, vinegar, and pork belly stock thoroughly, and pour it on top.
6. How to make delicious pork belly
Ingredients: 350 grams of cooked pork belly, soaked in sour 150 grams of radish, 50 grams of homemade watercress, 5 grams of ginger, 10 grams of garlic, 15 grams of chopped green onion, pepper, cooking wine, monosodium glutamate, chicken essence, fresh soup, water bean powder, and refined oil.
2. Cut the pickled radish into strips, put the wok on the fire, add refined oil to heat, add home-made watercress, ginger and garlic and stir-fry until fragrant
3. Then add fresh soup, bring to a boil, add tripe strips, add pepper, cooking wine, chicken essence, cook until tripe strips are soft, then add radish The strips are cooked to taste
4. Add MSG, thicken the gravy with water soybean flour, remove from the pot and put it into a nest plate, and finally sprinkle with chopped green onion and serve.
This ends the introduction on how to make delicious pork belly and how to make delicious pork belly.
