Recent research has confirmed that maternal age, pre-pregnancy weight Multiple factors such as index and personalized dietary intervention have a direct impact on the decision-making for cesarean section. Under this premise, well-known Nutrition experts have reached a consensus , believes that personalized recipe planning can help significantly adjust PregnancyThe direction of weight growth increases pre-pregnancy body mass index, thereby slowing down fetal growth and reducing the possibility of caesarean section. In addition, it can effectively prevent acute postpartum bleeding.
This study focuses on the effect and potential of nutrition and weight control during pregnancy on reducing the rate of neonatal overweight and the proportion of caesarean sections. The core is to explore how to optimize health care strategies during pregnancy. The scope of this survey covers a total of 780 primiparous women without medical or surgical complications who were admitted to Miyun Teaching Hospital of Beijing Capital Medical University from January 2013 to May 2014Pregnant women. Taking it as the research object, we designed an experimental team for the implementation of nutritional management measures and a crossover without relevant nutritional guidanceControlexperiment, with 390 samples in each group.
Despite wholeheartedly providing comprehensive nutrition management services during pregnancy, 46 people, accounting for 11.8%, did not fully participate in the experimental project, which is surprising. Partial abandonment participants left due to their inability to strictly adhere to dietary restrictions. However, after detailed analysis of multiple physiological data such as age, maternal history, pregnancy weeks, and pre-pregnancy body mass index, there was no significant difference (P values exceeded 0.05).
The participants are all light physical workers. The daily caloric energy requirements are calculated as follows: caloric consumption in the first trimester = (height – 105) × 30.
This study reveals a direct relationship between maternal age, dietary habits and nutritional levels during pregnancy and the probability of cesarean section. Data shows that if older pregnant mothers receive effective prenatal care or nutritional supplements, the probability of cesarean section will be significantly increased.
According to a large-scale American research report in 2003, there is a positive correlation between pregnant women\’s reasonable weight control and their chances of having a cesarean section. The study included nearly 100,000 pregnant women, divided into five levels according to the degree of weight change during pregnancy. The report further revealed that with each additional level of weight gain during pregnancy, the likelihood of a cesarean section increases. Subsequent multi-factor comprehensive analysis studies also proved this: when the total weight of a pregnant woman reaches or exceeds 5 kilograms during pregnancy, the rate of cesarean section is as high as about 13%.
Research results show that women lose a lot of weight during pregnancy, and there is a clear trend of reducing the cesarean section rate. This fully proves that personalized diet and exercise guidance is extremely effective in improving body mass index during delivery and reducing the rate of cesarean section. High potential.
The results of this research have profound practical value for pregnant women and their medical care teams. Effectively controlling weight gain during pregnancy and achieving a reasonable BMI index during the expected date of delivery can help significantly reduce neonatal obesity and reduce the need for caesarean section, thus reducing the probability of maternal postpartum hemorrhage. This research develops precise pregnancy care procedures to help prevent potential harm to mother and baby. All in all, a personalized diet plan during pregnancy is the key to preventing and controlling caesarean section. By controlling weight gain throughout pregnancy and BMI near delivery, the possibility of newborn overweight or even postpartum hemorrhage can be significantly reduced. This study opens a new perspective for us to look at such issues and deserves further exploration. We sincerely invite readers to share their experiences and explore hot topics such as health management during pregnancy and cesarean section.
