Hello everyone, I believe many netizens don’t understand very well, including whether you can drink loquat leaves boiled water if you often cough. But it doesn’t matter. The next step is Let me share with you some knowledge about boiling water with loquat leaves and whether you can drink boiled water with loquat leaves when you often cough. You can pay attention to the collection to avoid not finding it next time. Let’s get started!
Table of contents
- How to save loquat leaves
- Can I boil water with loquat leaves to drink if I have a frequent cough?
- How to boil Pear Chuanbei, Loquat Leaves and Luo Han Guo Preparation
- How to use loquat leaves to treat cough
- Loquat Can ginger leaves and honey be boiled together
1. How to preserve loquat leaves
After cleaning the fresh loquat leaves, select the ones with large leaves without insect holes, spread them flat on a container and put them in the sun until they are about 70 to 80% dry, then tie them into small handfuls and continue to dry them in the sun. That’s it. Dried loquat leaves are more preserved than fresh loquat leaves, and the nutrients and medicinal value inside will not be greatly affected. You can just boil water when you want to drink it.
2. Can you boil water with loquat leaves to drink if you often cough?
If you often cough, you can boil water with loquat leaves and drink it. Loquat leaves have the effect of clearing the lungs, relieving coughs and reducing stomach upset. They are cold in nature and belong to the lung and stomach meridian. They are suitable for treating coughs and phlegm caused by lung heat, hiccups and vomiting caused by stomach heat. Loquat leaves can be boiled in water and dried in many ways. Just take 10-15g, and boil 20-30g of fresh loquat leaves in water. It can clear lung heat, reduce lung qi and relieve cough, clear stomach heat, reduce stomach qi and stop vomiting.
3. How to cook Pear Scallop, Loquat Leaf and Luo Han Guo
1. Preparation materials: Wash pears, Sichuan clams, loquat leaves and Luo Han Guo and set aside. Sydney can be added according to personal preference, which has the effect of moisturizing the lungs.
2. Pear peel treatment: Pear peel has the effect of clearing the lungs and reducing phlegm, so you can choose to keep it. If you don\’t like the taste of pear skin, you can peel it off.
3. Slice or dice: Cut the pears into thin slices or chunks, and cut the monk fruit into quarters and set aside.
4. Loquat leaf treatment: Soak the loquat leaves in clean water for 10 minutes, and then brush them clean. Cut off the hard stems from the washed loquat leaves and cut into small pieces for later use.
5. Processing of Sichuan clams: Soak Sichuan clams for 10 minutes, remove and set aside.
6. Boil water: Add an appropriate amount of water to the pot, add pear slices, loquat leaves, mangosteen cubes and Sichuan clams. Bring to a boil and then reduce to low. Cook over high heat for 20 minutes.
7. Add Sydney: If you choose Sydney, you can add Sydney after cooking for 10 minutes based on step 6 and continue cooking for 5 minutes.
8. Add old rock sugar: According to personal taste, add an appropriate amount of old rock sugar to the cooked soup, stir evenly, and let it dissolve.
9. Turn off the heat: After the rock sugar is completely dissolved, you can turn off the heat.
4. How to skillfully use Piquat leaves to treat cough
Use Loquat leaves can be used to treat coughs by boiling water or boiling pear with an appropriate amount of loquat leaves. They are very effective in relieving various cough symptoms. It is a common Chinese medicinal material with high medicinal value. It has the functions of moistening the lungs and reducing phlegm, relieving cough and asthma, and calming the stomach and lowering qi. It is especially effective for patients with lung diseases.
5. Can loquat leaves, ginger and honey be boiled together
Loquat leaves, ginger and honey can be boiled together, which has a good effect of clearing the lungs and relieving coughs. It can also help dispel wind and cold. If boiled and drank together, it can be used to treat coughs, but the effect may be weak. If the disease is more serious, it is recommended that the patient can choose medicine for conditioning under the guidance of a doctor, and drink some appropriately in normal times.
This ends the content about boiling loquat leaves in water. I hope it will be helpful to everyone.
