Can pregnant women eat chive flowers?

Level 1: Nutritional Value of Chive Flowers Chive flowers are a very nutritious vegetable, rich in vitamin C, carotene, calcium, iron and other nutrients. Among them, the content of vitamin C is relatively high, which can enhance human immunity and promote wound healing. At the same time, leek flowers are rich in dietary fiber, which can promote intestinal peristalsis and prevent constipation.

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