Can pregnant women eat loquats in early pregnancy? Diet during pregnancy is very important to ensure the health of yourself and your fetus. Pregnant women can eat loquat in moderation in the early stages, but they also need to pay attention to the following points. 1. Nutritional value of loquat Loquat is a sweet and nutritious fruit. It contains vitamin C, vitamin A, dietary fiber, minerals and other nutrients. It is very beneficial for pregnant women to supplement nutrition. 2. Dietary taboos and precautions for pregnant women. Although pregnant women can eat loquats, there are some dietary taboos that need to be observed. First, pregnant women should avoid foods that are poisonous or may contain bacteria