1. Nutritional value of pickled pepper chicken feet Pickled pepper chicken feet is a snack made with chicken feet as the main ingredient and seasonings such as pickled peppers. It is rich in protein, calcium, phosphorus and other nutrients, and has a very good nourishing effect on the human body. Pregnant women can eat pickled pepper chicken feet in moderation, but be careful not to overeat to avoid affecting the health of the fetus. 2. The reason why pregnant women can eat pickled pepper chicken feet. Pickled pepper chicken feet are rich in protein and trace elements, which are nutrients needed by pregnant women. In addition, pickled pepper chicken feet also contain appropriate amounts of capsaicin and spices and other condiments, which can stimulate appetite and improve digestive function. 3. Pregnant women should eat pickled peppers in moderation.