Characteristics of food accumulation and fever Food accumulation refers to the accumulation of excessive food residues, grease and other garbage in the body, which will affect the body\’s normal digestive function and cause a series of problems, such as fever. This article will introduce the characteristics of fever caused by accumulated food from four aspects. 1. Increase in body temperature. Fever caused by accumulated food is often related to digestive dysfunction. Fever that is a type of elevated body temperature may be related to symptoms such as food indigestion and bloating. This type of fever symptoms can be cured by adjusting your diet and taking good medicines. At the same time, lack of water can also be one of the causes of fever. Therefore, every