The role and impact of ginger in early pregnancy diet: pros and cons, frequency of consumption and recommended dosage for maternal nutrition, embryonic development and fetal health

Can ginger be included in the diet during early pregnancy? Exploring the role and impact of ginger in maternal nutrition During pregnancy, the diet of pregnant women requires special attention because it directly affects the healthy development of the fetus. Ginger is a common condiment and herb that is widely used in cooking

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