Which strongly alkaline foods are suitable as staple foods?

Introduction to Strongly Alkaline Foods Strongly alkaline foods refer to foods that can produce a large amount of alkaline substances after digestion in the human body and can make the human blood tend to be alkaline. Common strongly alkaline foods include bitter melon, tofu, seaweed and seaweed. With the emphasis on healthy diet, more and more people are paying attention to the health benefits of highly alkaline foods. Effects of Strongly Alkaline Foods on Health Strongly alkaline foods help balance the body’s

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