Why should pregnant women often eat oranges during early pregnancy? Uncover the natural antioxidants in oranges. As the first choice fruit for pregnant women, why are oranges so important in the first trimester? And how should pregnant women scientifically consume the nutrients in oranges during early pregnancy? Experts give the right dietary advice

Why should pregnant women often eat oranges during early pregnancy? Revealing the natural antioxidants in oranges:
The first trimester of pregnancy is a critical period for fetal growth and development, and the diet of pregnant women plays a vital role in the health of the fetus. As a common fruit, orange is rich in vitamins

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