In fact, the problem of crab roe broad beans is not complicated, but many friends don’t know how to make crab roe flavored broad beans. Therefore, today I will share with you crab roe broad beans I hope it can help you with some knowledge. Let’s take a look at the analysis of this problem together!
Contents of this article
- What should not be eaten with crab paste
- How to make crab roe flavored broad beans
- Calories in crab roe broad beans
- Bava bean snack recommendations
- Crab Roe Do broad beans really have crab roe
- One large bag and several small bags of Ganyuan broad beans
1. What should not be eaten with crab sauce
1. Crab sauce is made by grinding and pounding fresh crabs, then salting them and fermenting them. Every 100 kilograms of fresh crabs Crab can be made into about 120 kilograms of crab sauce, which basically contains the nutrients of crab and is a taboo in high blood pressure diets.
2. Crab paste is a kind of crab product. It is very nutritious and contains more protein, calcium, phosphorus, iron and vitamin A. Also higher. But be sure to steam it thoroughly and never eat it raw, otherwise it may contain parasites such as paragonimiasis. Crab sauce is rich in nutrients and can be eaten by anyone, but it is best not to eat too much at one time. Because crab sauce is marinated with a lot of salt, and the salt content is generally 25% to 30%, it is best eaten as a condiment.
2. How to make crab roe flavored broad beans
1. Accessories, Star anise: 1 onion: 5 sections of ginger: 4 bay leaves: 1 piece of dried chili pepper: 2 grains of salt: 3 teaspoons of dark soy sauce: 1 tablespoon of pepper powder: appropriate amount of pepper powder: appropriate amount
2. In the third step, put water in the pot, pour in the broad beans and ingredients, 2 teaspoons of salt and 1 tablespoon of dark soy sauce.
3. Step 4: Bring to a boil over high heat, then turn to low heat and simmer for 15 minutes.
4. Step 5: Remove and drain the water, thenUse scissors to cut the black line.
5. Step 6: Fry the broad beans in a pot without oil until the skin becomes wrinkled.
6. Step 8: Fry until the skin bursts and the color changes slightly, then remove from the pan.
7. Step 9: Use kitchen paper to dry the oil, add 1 teaspoon of salt, pepper powder, and chili powder to taste.
3. Calories in Crab Roe Broad Beans
Calories in 100 grams of Crab Roe Broad Beans It is 335 kcal. In addition, broad beans also contain fat, protein, dietary fiber, carbohydrates, phosphorus, potassium and other nutrients, which can enhance the body\’s physical fitness, improve the body\’s immunity, and are beneficial to human health.
4. Recommended broad bean snacks
1. Three squirrels: Three Squirrels is a big brand of broad bean snacks. They are delicious, not expensive and very affordable.
2. Shui Shui Wa: Shui Shui Wa\’s broad bean snacks are crispy, sweet and sour, and very delicious.
3. Baicao flavor: Baicao flavored broad bean snacks have a good taste and relatively small portion.
4. Ganyuan: Ganyuan\’s broad bean snacks have crab roe flavor, sauce beef flavor, beef flavor, meat floss flavor, etc. The taste is hard to describe.
5. Do crab roe broad beans really have crab roe
Crab roe broad beans There is crab roe powder in it. 1. First we need to prepare the ingredients, mainly crab roe and broad beans. In addition, some soybean oil, salt, salt and pepper, white sugar, shortening, etc. are also needed.
2. Next, we need to wash the broad beans and soak them in water for one night, then put them in boiling water, blanch them once, and take them out. After it comes, drain it, then cut it horizontally and vertically with a knife, then let it dry and wait for production.
3. Next, heat the oil in the pot, and then pour the prepared broad beans into the pot. It should be noted here that you must add more soybean oil. Because frying broad beans requires more oil. Until you see that the surface of the broad beans turns golden yellow, and then you see that the skin has someWhen some tiny bubbles appear, you can take out the broad beans and drain the oil.
4. Then comes the seasoning. First, pour an appropriate amount of shortening into the pot, then pour the drained broad beans in and stir-fry, then add an appropriate amount of salt, salt and pepper, white sugar, etc. in sequence. Stir-fry over medium heat for a while and then take it out of the pan, but be sure to wait until the broad beans cool down.
5. The last step is to drain the oil from the finished crab roe and broad beans, then put it into a fresh-keeping bag and sprinkle with an appropriate amount of crab roe powder, and then continue to move up and down Shake until the seasoning is sufficient and every broad bean is flavored, then you are done.
6. One large bag and several small bags of Ganyuan broad beans
1. Ganyuan broad beans are a brand of Ganyuan Food Co., Ltd.
2. Ganyuan Food is a bean and fruit snack brand. Its main products include crab roe-flavored broad beans, barbecue-flavored shrimp crackers, and caramel-flavored melon seeds. Ren, Sichuan spicy broad bean slices, etc. are mainly sold to the mainland, Europe, America, Southeast Asia and other regions.
Okay, the question about how to make crab roe broad beans and crab roe flavored broad beans ends here. I hope it can solve your problem!
