Hello everyone, I believe many netizens don’t know how the Dutch local Meisu milk powder is, including how good the Meisu milk powder is, but it doesn’t matter, let’s come next I would like to share with you some knowledge about the local Dutch Meso milk powder and how good Mesoly milk powder is. You can pay attention to the collection so as not to find it next time. Let’s get started!
Contents of this article
- How about the Singapore version of Meisu Jiaer Gold Milk Powder? Ah, I want to try this for my baby
- Is Mesuli milk powder good?
- What is the quality of Messol milk powder imported from the Netherlands?
- Which is better, the Dutch version or the Chinese version?
- How about Meisujiaer milk powder
- How about Meisujiaer company
1. How about the Singapore version of Meisujiaer Gold Milk Powder? I want to try this for my baby
Singapore version of Meisu Jiaer, I am satisfied with it. The Singapore version is also 100% imported from the Netherlands. It uses the milk source of the Netherlands\’ own pasture, nutrition locking system, and single processing technology. , avoid overheating,
2. Is Meisuli milk powder good?
Mesu milk powder is another version of Meisu milk powder. In addition to Meisu milk powder, there are also Hong Kong version Meisu milk powder and Dutch local Meisu milk powder. Meisu milk powder is relatively light, but the lightest one is The Dutch local Meso milk powder will prevent your baby from getting angry after drinking it. I hope it can help you.
3. What is the quality of Meisuli milk powder imported from the Netherlands
1. The quality of Mesu in the Netherlands is good. My mother here said that the taste of Mesu is better than that of Niu Lan, which has a bit fishy smell.
2. However, the milk powder in the Netherlands is good, and there have been no problems in the Netherlands.
4. Is the Dutch version or the Chinese version of milk powder better
1. Because the processing standards and food inspection and quarantine standards are different for different sales regions, although they are all products of the Meisu brand, the milk powder in different places is still very different. There are certain differences between the Dutch local Myso milk powder and the mainland Mayso milk powder. The most obvious one is that the Dutch Mayso milk powder has no sucrose, no flavor, and no maltodextrin, while the mainland Mayso milk powder has added vanilla and contains sucrose and maltodextrin. .
2. Maltodextrin is an additive that is still controversial in developed countries in Western Europe such as the Netherlands and Germany. This additive can quickly dissolve milk powder and After dissolving, the particles are very \”fine\”, but currently no maltodextrin is added to Dutch domestic milk powder.
3. The Dutch local Meisu milk powder and the mainland Meisu milk powder have different origins and slightly different formulas. Compared with the local Myso milk powder in the Netherlands, the mainland version of Myso milk powder not only lacks fish oil, glutamic acid, glutamine, calcium hydroxide, but also a very important ingredient, that is, SA sialic acid. It can promote the baby\’s brain development. Currently, the Hong Kong version of Meisu milk powder has been added, so the Hong Kong version smells fishier (because it contains fish oil), while the mainland version of Meisu milk powder has a heavier milk fragrance and tastes sweeter. .
4. In addition, from the packaging point of view, the two are marked with different ages of babies; from the perspective of powder quality, the color of the mainland version of Meisu milk powder is slightly different. Yellow, while the local American milk powder in the Netherlands is whiter, and the powder is finer than that in the mainland.
5. How about Meisujiaer milk powder
1. In terms of milk source, Meisu Jiaer uses fresh milk from its own farms in the Netherlands as the milk base for production. The advantage of fresh milk production is that the processing is relatively simple, and the milk powder is relatively fresh and nutritious.
2 In terms of conventional fortified formulas, conventional fortified formulas refer to DHA, ARA, taurine, nucleotides, choline and prebiotics, which are not required by the national standard. Nutrients need to be added, but almost every milk powder will add nutrients. Each stage of Meisujiaer is complete with 6 conventional fortified formulas, of which everyone is most concerned about DHA. The DHA content of Meisujiaer in stages 1 and 2 is much higher than the average level of milk powder on the market, but not in stage 3. reach the average level.
3 Characteristically fortified formulas Characteristically fortified formulas refer to nutrients that some businesses promote as specially added to their own milk powder. Each section of Meisujiaer has added a β- which is helpful for baby’s vision development.Carotene, in addition, segment 3 is additionally added with probiotics (Bifidobacterium lactis) that can maintain intestinal health. Beta-carotene is contained in many of our daily foods. Babies can easily pass through complementary foods. There is not much advantage in adding it to milk powder.
In terms of raw materials, palm oil is added to all stages of 4, maltodextrin is also added to stages 1 and 2, and maltodextrin is replaced with maltodextrin in stage 3. of glucose syrup. In addition, section 3 adds additional flavors and cane sugar. Palm oil will not only affect the baby\’s absorption of calcium, but also make the baby\’s stool hard and increase the chance of constipation. The purpose of adding maltodextrin and glucose syrup is relatively similar, both to replace part of the added amount of lactose and thereby reduce costs. However, the nutritional value of maltodextrin and glucose syrup is not as high as that of lactose. Flavors and sucrose will make the brewed milk powder fragrant and sweet, and babies like to eat it. However, if used for a long time, the baby will easily become dependent on the taste and lead to a partial eclipse. Moreover, long-term consumption of sucrose will also increase the chance of baby teething and obesity, so it is best If possible, avoid it.
5 Summary This milk powder is produced using Dutch fresh milk. The milk powder has good freshness and nutritional retention. The nutritional formula is relatively ordinary, with only 3 sections adding probiotics. However, there are many milk powders containing probiotics on the market, and the advantages are not great. Meisujiar has many raw materials that everyone needs to pay attention to, such as palm oil, maltodextrin, glucose syrup, flavors, sucrose, etc. The overall performance of this milk powder is not particularly satisfactory, but the quality of big brands is still guaranteed.
Link: http://www.qbaobei.com/yingyang/1422481.html
6. How about Meisujiar Company
1. Because Meisujiar entered the infant formula milk powder market earlier in China, And occupy a high share in the market.
2. The company invests heavily in product research and development and quality control, strictly controls the formula and production process, and has great advantages in reputation and brand image. .
3. In addition, the company will also regularly carry out promotional activities, and the publicity in the market is also relatively strong.
4. Furthermore, the company has a high degree of interaction in its cooperation with its parent company Nestlé, and has received resource support from Nestlé on the retail side and channels. further expanded market share.
5. In summary, Meisujiaer Company has performed well, with good product quality and brand image, as well as a large market share and market strategy.
This is the end of my sharing of questions about how the Dutch local Meso milk powder is and whether Meso milk powder is good. If your problem is solved, we will be very happy.
