How to make rapeseed delicious? 10 home-cooked ways to eat young rapeseed

Hello everyone, today the editor will answer the following questions for you. Regarding how to make delicious rapeseed, many people still don’t know about 10 home-cooked ways to eat young rapeseed. Let’s take a look now!

Contents of this article

  1. 10 home-cooked ways to eat young rapeseed
  2. How to make delicious rapeseed flowers, home-style cooking of rapeseed flowers
  3. Small How to make the most delicious rapeseed
  4. How to make delicious rapeseed home recipes
  5. What are the ways to make rapeseed? How to make delicious fried rapeseed
  6. How to make delicious home-cooked rapeseed
  7. li>

1. 10 home-cooked ways to eat young rapeseed

1. Put oil in a pot, lightly heat the onion, ginger and garlic and sauté until fragrant… Many people can fry this dish with their eyes closed. This dish is undoubtedly a good dish for the table!

2. Rapeseed is a common and very delicious vegetable! Rapeseed is rich in nutrients, including high vitamin C content. But when it comes to cooking rapeseed, it’s best to do it quickly to prevent too many vitamins from being destroyed.

3. To be honest, the preparation of this small rapeseed dish is quite luxurious. The combination of oil consumption + shiitake mushrooms will undoubtedly make the preparation of small rapeseeds

4. Garlic is an ingredient that can be used to control all dishes. Whether it is used as a base to enhance the flavor or garlic is used as the main ingredient, it can be perfectly qualified. ! Think of the garlic eggplant that dominates barbecue stalls in summer, and you will have 12 points of expectation for this garlic rape!

5. Crab-flavored mushroom, the correct name in Chinese is \”Zhenjigu\”, also known as jade mushroom, spotted jade mushroom, and lotus leaf mushroom, because of its unique The crab tastes delicious, so some people call it crab-flavored mushroom or seafood mushroom.

2. How to make delicious rapeseed flowers, home-style cooking of rapeseed flowers

1. Step 1: Prepare the ingredients first, chopped green onion, one to two garlic cloves, and chili pepper, add some chili oil and add some Laoganma

2. Step 2: Wash appropriate rapeseed flowers, put them in a pot and cook them. Take it out, wash it with water, drain it, and put it on a plate

3. Step 3: Heat the pan, add appropriate oil, chopped green onion, garlic, Put the chili pepper and chili oil in the pot, then add the fresh chicken, vinegar, a little salt, wait until it boils and pour it into the rapeseed flowers.

3. How to make the most delicious rapeseed

Raisele It\’s delicious to stir-fry with mushrooms. First wash the two vegetables with water, add water to a wok and bring to a boil. Then add a few drops of oil and a little salt. Blanch the vegetables, take them out and put them in cold water, then drain them on top. Wok stir-fry

4. How to eat rapeseed and make it delicious at home

1. First, clean the rapeseed and cut it into quarters. Remove the stems of the mushrooms and cut them into thin slices. Chop the garlic into mince and chop the green onion into finely chopped green onions.

2. Then boil water in a pot, add a little salt and cooking oil, then put the rapeseed into the pot and blanch until cooked, take it out after about 30 seconds, and add the mushrooms as well. Blanch for 30 seconds.

3. Heat the oil in the pot, sauté the chopped green onion, add half a spoon of water, add mushrooms, light soy sauce, oyster sauce, salt and chicken essence. , then put the rapeseed into the pot, add minced garlic, water starch to thicken, and stir-fry evenly.

5. What are the ways to cook rapeseed? How to make delicious fried rapeseed

The cooking methods of rapeseed include fried rapeseed with mushrooms, fried rapeseed with fungus, grilled rapeseed with shrimps, braised rapeseed, fried rapeseed with white jade mushrooms, etc. Stir-fried rapeseed and shrimp are delicious.

Seasoning: 40 grams of peanut oil, 4 grams of salt, 2 grams of MSG, 5 grams of onions, 5 grams of ginger, 5 grams of garlic, 10 grams of cooking wine, 2 grams of white sugar grams, 10 grams of chicken fat, 15 grams of starch.

1. Wash the rapeseed, blanch it in a pot of boiling water, take it out, and drain the water.

2. Heat oil in the pot, add onions, ginger and garlic to the pot, add shrimps, cooking wine, fresh soup and sugar and stir-fry, evenly stir-fry Add the rapeseed, cook slightly, and add refined salt, MSG, thicken with wet starch, pour in chicken oil, turn the pot and serve.

6. How to make delicious home-cooked rapeseed dishes

Small rapeseed Wash, remove the older leaves, and cut the whole plant into quarters

When the oil is 50% hot, add the rapeseed and stir-fry for 2 or 3 minutes

Add garlic slices and stir-fry for 5 seconds, sprinkle with appropriate amount of salt and serve

Okay, this article ends here, I hope it can help everyone.

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