Hello everyone, I believe many netizens don’t understand how to make white radish and pork ribs soup. The steps for stewing white radish and pork ribs soup are also the same, but it doesn’t matter. Next, let’s make Let’s share some knowledge about how to make white radish and pork ribs soup and the steps of stewing white radish and pork ribs in soup. You can follow the collection to avoid not finding it next time. Let’s get started!
Contents of this article
- How to make braised pork ribs with white radish
- How to taste the delicious white radish and pork ribs
- Steps of white radish and pork ribs soup >
- How to make braised pork ribs with white radish, how to make delicious braised pork ribs with white radish
- Home-style recipes for radish and pork ribs soup
- How to make delicious white radish and pork ribs soup
1. How to make braised pork ribs with white radish
Wash the white radish, cut into pieces and roll Cut the knife into pieces and put it aside. Wash the ribs. Put the onion and ginger cooking wine in a pot of cold water and bring to a boil over high heat. Take out the ribs. Heat the oil in the pot. Add the ingredients. Stir-fry the ribs with the onion and ginger noodles until fragrant. Add in and stir-fry. Add soy sauce. Color, put two dried chili peppers, a few pieces of chili peppers, add boiling water, bring to a boil, turn to low heat and simmer for 50 minutes. Add the white radish, add salt and simmer for 15 minutes.
2. How delicious is the white radish braised pork ribs
The radish is crisp, tender and juicy, so it can be used for soup or stew. Good to eat. Stew it with the ribs, leaving a little more soup in the pot, and you have meat, vegetables, and soup all in one pot. Nutritious and delicious, it’s a great meal for lazy people!
3. Steps of Braised Pork Ribs Soup with White Radish
1. Preparation : White radish, fresh pork ribs, onion, ginger and wolfberry, cooking wine
2. 1) Wash the ribs first, then add an appropriate amount of water to the pot and add the ribs, green onions and Put the ginger slices into the pot and add an appropriate amount of cooking wine to remove the smell. After the water boils, boil for a while and skim off the foam. After 5 minutes, take it out and wash it again.
3. 2) Add water to the casserole, then put the ribs in (the water must be 4 times the amount of ribs), bring to a boil over high heat, then turn to low heat and simmer.
4. 3) Now we can wash the radish and cut it into hob pieces with a knife.
5. 4) Put the cut radish cubes into the pot and cook slowly over low heat until the soup thickens. Add the wolfberry and cook for 10 minutes. Then add an appropriate amount of salt and turn off the heat. Now the radish ribs soup is ready, too. Drinking radish and pork ribs soup can nourish yin and moisturize dryness, promote ventilation and blood circulation, and increase resistance. It can also prevent colds! You can drink more radish and pork ribs soup during this season.
4. How to make braised pork ribs with white radish, how to make delicious braised pork ribs with white radish
Preparation of ingredients: 500 pork ribs grams, 300 grams of white radish, appropriate amount of salt, appropriate amount of onion and ginger, and appropriate amount of pepper.
First cut the ribs into sections and wash them. When the pork ribs are blanched, add cooking wine to remove the fishy smell, remove and rinse.
5. Add oil to the pot and stir-fry for two minutes, and add an appropriate amount of water. , simmer for two hours, then pour the radish into the pot and simmer for three hours. Finally, add salt and pepper and put it in a bowl. A sweet and delicious pork ribs and radish soup is ready.
5. Home-style recipe of radish and pork ribs soup
Adequate amount of pork ribs, corn, white radish, salt, Appropriate amount of onion knots, cooking wine, and chicken essence
1. Cut the corn into sections, chop the ribs into pieces, cut the white radish into cubes, slice the ginger, and cut the green onion into sections. ;
2. Wash the ribs and blanch them in a pot of boiling water, remove and wash;
3. Put the ribs into a casserole, add ginger slices, green onions, cooking wine, and bring to a boil over high heat;
4. Then simmer over low heat 1 hour, add diced white radish and corn and stew for half an hour;
6. How to make delicious white radish stewed pork ribs
1. Ingredients: 500g pork ribs, 500g radish, 20g soy sauce, 5g cooking wine, 4g salt, 3g MSG, 5g sugar, 8g green onion, 5g ginger, 5g starch , 50 grams of oil
2. Cut the radish into pieces, cut the green onions into sections, and slice the ginger.
3. Heat the wok, add oil, add onion, ginger and radish, stir-fry until colored, add cooking wine, soy sauce, salt, monosodium glutamate, sugar and water.
4. Add the spareribs material, bring the pot to a boil, then switch to low heat and simmer for 25 minutes.
5. Wait until the juice thickens and the taste becomes When the aroma is strong, add water starch and let all the juice hang on the surface of the raw materials.
OK, about the preparation of white radish pork ribs soup and white radish braised pork ribs soup. This concludes the steps, I hope it is helpful to everyone.
