Hello everyone, if you still don’t know much about dialogue plums, it doesn’t matter. Today, this website will share with you the knowledge of dialogue plums, including the production method of authentic dialogue plums. I will analyze it for everyone, and I hope it can solve everyone\’s problems. Let\’s get started!
Contents of this article
- What will happen if you eat too many plums
- The ten most sour plums
- How to soak plums in water
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- What types of plum blossoms are there
- Making of authentic plum blossoms Method
- What is the fruit of Hua Mei
1. What will happen if you eat too much plum blossoms
If you eat too much plum blossoms, your teeth will be sore. Plum blossoms are yellow-ripened fruits picked after being planted. Plums (commonly known as yellow plums) are processed and pickled. Yellow plums are picked from the tree and washed, soaked in salt water for more than a month in a large vat, taken out and dried in the sun; after being dried, rinsed with water and dried in the sun; then soaked in sugar and dried in the sun again, repeated many times. The result is plums that are thick and crispy, with moderate sweetness and sourness.
2. The ten most sour plums
The purchase index is 4.8 The classic taste of traditional refined craftsmanship retains the original taste of green plums, giving you a new fruit-like texture, sweet and sour, refreshing, sour and sweet, with a rich fragrance that will accompany you to appetize and eat delicious food.
The acquisition index is 4.7. There is sufficient light and heat, abundant rainfall and a short frost period. The green plums that grow are large and sour, with warm color and plump grains. The flesh is fine and the grains are carefully selected. Lightly covered with white frost, the fruity fragrance is rich and charming.
I bought Jiabao sour plums with an index of 4.6. They are sour and sweet, sour and delicious, very fresh, big, even and full, with thick and soft flesh. of. It tastes good and chewy. Jiabao sour plums are worth recommending
The purchase index is 4.5, selected from high-quality fresh fruit origins, canned to continuously lock in freshness, safely sealed and thoughtfully designed, and crafted layer by layer with simple craftsmanship Select the fruit with thick flesh, refreshing taste and plump shape, and the fresh fruit has a natural color.
Index 4.5 Thin skin, thick flesh, small juicy texture, crispy texture, sweet and sour taste, no artificial flavors, pigments or preservatives added, warm as jade, delicate and firm flesh Chewy, sweet and juicy.
Purchase index 4.4, you can rest assured of the quality, carefully selected raw materials, rich plum fragrance, interesting ways to eat, sour and sweet to awaken the taste buds, simple technique, sour and salty, sweet front taste It is sour in the middle and has a sweet and salty aftertaste.
3. How to soak plum blossoms in water
Main ingredients: 2 plum blossoms, some hawthorn slices, and one piece of licorice.
2. Wash the cored hawthorn slices and licorice slices, then put them into a pot and fill 2 flat bowls of water at the same time.
3. Bring to a boil over high heat, then add plums and rock sugar, turn to low heat and simmer for 10 minutes.
4. After cooking the drink, remove the hawthorn slices and licorice slices, put it into a cup, cut it cold, and put it in the refrigerator to chill, it will be even more refreshing. It\’s sweet and sour, can relieve greasiness, and is also very simple.
4. What are the types of plum blossoms
1. 1. Black plum is a small tree and sparse shrub. In summer, the fruit is harvested when it is nearly mature. After drying at low temperature, it is stuffed until the color turns black. It is cultivated in all parts of my country, but most of it is in the provinces south of the Yangtze River Basin.
2. Second, prunes are shaped like apricot plums. When the plums are ripe, the skin is dark purple and the flesh is amber. Prunes are fragrant and sweet, with a smooth mouthfeel. Prunes can not only be eaten as snacks, but can also be included in dishes. Whether used for salads, pastries, staple dishes or ingredients, it is very suitable.
3. Three, sour plum. Sour plum, also called green plum or plum, is a kind of fruit. Green plums have a sweet and mild taste, large fruits, thin skin, glossy flesh, thick flesh, small core, crisp and fine texture, juicy, high acidity, and are rich in various amino acids needed by the human body. People like to use sour plums to make soup and make wine.
4. Huamei is made from yellow ripe plums (commonly known as yellow plums) picked after the awns are planted and processed and pickled. 5. Apricot plum Apricot plum is a new variety developed from apricot and plum. The branches and leaves are between plum and apricot. The torus is swollen, the stem is short, the flowers are not fragrant and look like apricots, the fruit tastes sour, and the surface of the fruit pit has honeycomb-shaped pits. Point, also like plum.
5. How to make authentic Huamei
1. With shell Peel the shells off the peanuts and wash the peeled peanuts with water. Put it in a small pot, pour water to cover the peanuts by about two centimeters, and add the plum blossoms at the same time
2. After the fire boils, turn to low heat and cook until The peanuts are just soft
3. Put the soup into a sealed container, put it in the refrigerator, soak it overnight and eat it to make it more delicious
6. What kind of fruit is Huamei?
Huamei is a yellow-ripened plum (commonly known as yellow plum) picked after the awns are planted. Processed and pickled. Yellow plums are picked from the tree and washed, soaked in salt water for more than a month in a large vat, taken out and dried in the sun; after being dried, rinsed with water and dried in the sun; then soaked in sugar and dried in the sun again, repeated many times. The result is plums that are thick and crispy, with moderate sweetness and sourness. Originally, Hua Mei was used by storytellers to moisten their mouths. After talking for a long time, their mouths became dry
About Hua Mei, the production of authentic Hua Mei This ends the introduction of the method. I hope it will be helpful to everyone.
