1. Background introduction to imported milk powder from New Zealand
New Zealand is a major milk-producing country, and its dairy products enjoy a global reputation. Milk powder imported from New Zealand is loved by consumers because of its high quality and safety, and has become one of the most popular milk powder brands on the market.
2. Advantages of imported milk powder from New Zealand
1. Quality assurance: New Zealand has vast agricultural land and natural environment. The cattle grow in such an environment. Natural grass feed, clear water and good climate conditions provide the best raw materials for dairy products.
2. Safety and reliability: New Zealand attaches great importance to food safety. It has a strict supervision system for enterprises engaged in food production and sales, and has implemented strict export inspection standards to ensure that export products comply with international standards.
3. Rich in nutrients: Due to New Zealand’s superior natural environment, its milk contains high levels of nutrients, including protein, calcium, vitamins, etc.
3. How to choose milk powder imported from New Zealand that is suitable for your baby
1. Choose different formulas of milk powder according to the age of the baby. Babies of different ages have different nutritional needs.
2. Choose an imported milk powder brand with brand protection, high visibility and good reputation, which can be judged by looking at the label on the product packaging.
3. Choose milk powder suitable for your child based on his physical condition. If you have a history of allergies or poor digestion, you need to pay special attention.
4. Market development trends of imported milk powder from New Zealand
As market consumption upgrades and people\’s requirements for food safety and quality increase, milk powder imported from New Zealand will become more and more popular in the market. At the same time, New Zealand companies will also increase investment and marketing efforts in the market to meet consumer demand.
5. How to correctly store milk powder imported from New Zealand
1. The storage temperature should be below 5℃.
2. Eat immediately after opening and keep sealed.
3. Milk powder should be stored in a dry, cool, and well-ventilated place.
6. Summary
New Zealand imported milk powder is loved by consumers because of its high quality, safety and rich nutritional content. When choosing milk powder, you should choose based on your baby\’s age, physical condition and other factors, and store milk powder correctly. In the future, New Zealand\’s imported milk powder has a very broad development prospect in the market.
