Today I will share with you the knowledge of osmanthus tea. It will also explain the correct way to soak osmanthus in water and drink it. If it happens to solve the problem you are facing now, don\’t forget to follow it. This site, start now!
Contents of this article
- The correct way to soak osmanthus in water and drink it
- Effects and contraindications of osmanthus tea
- What are the advantages and disadvantages of drinking osmanthus tea
- How to make sweet-scented osmanthus tea for the best effect
- How to pick sweet-scented osmanthus now Making osmanthus tea
- How long is the shelf life of osmanthus tea
1. The correct way to drink sweet-scented osmanthus soaked in water
1. Raw materials: 12 grams of sweet-scented osmanthus, 6 grams of hawthorn, 3 grams of Codonopsis pilosula, Appropriate amount of rock sugar.
2. Method: Put 300ml of water in the pot, add osmanthus, hawthorn and Codonopsis pilosula and cook for 5 minutes until boiling, then turn to low heat and continue to cook for 30 minutes, filter Then add rock sugar and mix well.
3. Raw materials: 5 grams of dried osmanthus (15 grams of fresh), appropriate amount of rock sugar or honey.
4. Method: Put the osmanthus and rock sugar into a cup, brew with hot water for three minutes, filter and drink. If honey is used instead of rock sugar, add it after filtering, stir and drink.
2. Functions and taboos of osmanthus tea
Osmanthus tea has It can warm and replenish yang energy, whiten skin, detoxify the body, relieve cough and reduce phlegm. It has the effect of warming yang and replenishing qi, and also has the effect of whitening skin. It can also detoxify and remove toxins from the body. Osmanthus tea is a scented tea made from osmanthus and tea leaves. People with constipation and diabetes should not drink osmanthus tea. Pregnant women cannot drink osmanthus tea either.
3. What are the advantages and disadvantages of drinking osmanthus tea
Drinking Benefits of osmanthus tea, sweet tasteSoft and glutinous, but also has a very fresh flavor that hits your nostrils and is pleasing to the eye! Disadvantages: People who don’t like to drink it will find it unaccustomed to drinking it, so this is also one of its disadvantages. People who love it find it very fragrant, and people with pollen allergies will love and hate it! Also, it’s troublesome to pick and clean, so some people may not like it!
4. How to make osmanthus tea with the best effect
1. Ingredients: 12 grams of osmanthus, 6 grams of hawthorn, 3 grams of Codonopsis pilosula, appropriate amount of rock sugar.
2. Method: Put 300ml of water in the pot, add osmanthus, hawthorn and Codonopsis pilosula and cook for 5 minutes until boiling, then turn to low heat and continue to cook for 30 minutes, filter Then add rock sugar and mix well.
3. Raw materials: 5 grams of dried osmanthus (15 grams of fresh), appropriate amount of rock sugar or honey.
4. Method: Put the osmanthus and rock sugar into a cup, brew with hot water for three minutes, filter and drink. If honey is used instead of rock sugar, add it after filtering, stir and drink
5. How to make osmanthus tea from freshly picked osmanthus
To make osmanthus tea, you need to prepare freshly picked osmanthus flowers and an appropriate amount of tea leaves (you can choose green tea or white tea), and follow the following steps:
1. Select clean osmanthus: Soak the picked osmanthus in clean water to remove impurities and remaining leaves.
2. Dry the osmanthus: Move the osmanthus to a paper towel or a clean cloth, dry it in a ventilated place, and pat it slightly to spread the osmanthus leaves. Remove moisture.
3. Prepare tea: Choose the appropriate tea according to personal taste. Green tea or white tea is generally recommended. Take an appropriate amount of tea leaves and put it into a teapot or cup.
4. Add osmanthus: Add the dried osmanthus leaves to the teapot or teacup.
5. Brew and pour water: Pour hot water (appropriate temperature, not too high) into the teapot or teacup, and the tea leaves and osmanthus can be fully soaked.
6. Soaking time: Adjust the soaking time according to personal taste, generally no more than 5 minutes. Can be requestedIncrease or decrease the brewing time to control the intensity of the tea.
7. Strain out the tea leaves: Use a tea strainer or strainer to filter out the tea leaves and osmanthus flowers, and pour the tea into a teacup.
8. Enjoy osmanthus tea: Osmanthus tea can be drunk directly, or you can add an appropriate amount of honey, brown sugar or lemon juice to taste according to your personal taste.
Osmanthus tea has a fragrant and rich floral aroma and a fragrant osmanthus flavor that can be enjoyed. Remember to only use freshly picked osmanthus flowers and keep your tea set clean and hygienic to ensure the quality and taste of your tea.
6. How long is the shelf life of osmanthus tea
1, 2, Osmanthus tea contains a lot of aromatic components and is easily affected by light and oxidation, leading to a decline in its quality.
2. At the same time, osmanthus tea usually does not add preservatives, which is also one of the reasons for its short shelf life.
3. 3. If stored properly, the shelf life of osmanthus tea can reach about 1 year, but it is best to drink it within 3-6 months to ensure the best quality. Taste.
4. Methods for storing tea include placing it in a dry, light-proof environment and using sealed tea cans and other containers.
The sharing of correct ways to drink osmanthus tea and osmanthus soaked in water is over. Did the above article solve your problem? Welcome to come again next time!
