The blood sugar standard is no longer 3.9-6.1 (what is the blood sugar standard)

In fact, the problem that the blood sugar standard is no longer 3.9-6.1 is not complicated, but many friends don’t know much about the blood sugar standard. Therefore, today the editor will Let me share with you some knowledge that the blood sugar standard is no longer 3.9-6.1. I hope it can help you. Let’s take a look at the analysis of this issue!

Contents of this article

  1. Why hospitals don’t adopt the new blood sugar value standards in 2023

    1. a>
    2. Glycemic index standard
    3. What is the blood sugar standard

    1. Why hospitals don’t adopt the new blood sugar level standards in 2023

    1. At present, the new blood sugar value standards in 2023 have not been officially released, so hospitals may not have started implementing them. In addition, hospitals usually refer to national or regional standards and combine clinical practice and individual patient conditions to determine blood sugar control goals and treatment plans.

    2. Therefore, even if the new blood glucose level standards in 2023 are released, it may take some time for hospitals to adapt to and implement these new standards.

    3. In addition, since the new standard requires further research and verification, hospitals may need to further evaluate its applicability and effectiveness to ensure that it can serve Provide patients with optimal treatment results.

    2. Glycemic index standard

    Glycemic index standard: fasting blood glucose The normal range is 3.9–6.1mmol/L, and the blood sugar 2 hours after a meal is less than 7.8mmol/L. If you feel any discomfort, it is recommended to go to a regular hospital for testing. Pay attention to your eating habits, eat regularly, don\’t overeat, pay attention to low-salt, low-sugar, and low-fat diets, participate in outdoor exercise appropriately, and maintain a good mentality.

    3. What is the blood sugar standard?

    What is the normal value of blood sugar? ? The normal value of blood sugar has guiding significance for treating and observing diseases. Because only when we know the specific values ​​can we judge the disease based on the specific values.Only in this way can we accurately grasp the trends of the disease. So, what is the normal value of blood sugar? The following table explains it in detail for you.

    Blood sugar level is a very important indicator for diabetes, so many people with diabetes are very concerned about the range of normal blood sugar levels in the human body. In fact, When diagnosing diabetes, it is necessary to judge from two aspects: fasting blood sugar level and blood sugar level two hours after a meal.

    The normal range of fasting blood sugar is 3.9-6.1mmol/L (70-110mg/dL). If it is higher than 7.0mmol/L (126mg/dL), diabetes is diagnosed . Then the diagnostic standard for fasting diabetes is 7.0mmol or 126 mg. You can see that there is a gap between the normal value and the fasting diagnosis of diabetes. Some people are neither normal nor diabetic. We call this symptom elevated (impaired) fasting blood sugar.

    Normal blood sugar value after a meal: The normal blood sugar range two hours after a meal is 3.9-7.8mmol/L (70-140mg/dL). The diagnostic standard for postprandial blood sugar is 11.1mmol or more than 200 mg. Then there is also a gap between 140 and 200. If blood sugar is at this stage, we call it postprandial hyperglycemia. Such people are neither diabetic nor normal. However, it is very dangerous for such people to have elevated blood sugar and easily develop diabetes. Be careful with such people. The hat hung on his head. If you don\’t pay attention, you will soon wear the hat of diabetes. Even people with completely normal blood sugar must pay attention to preventing diabetes if they have some high-risk factors.

    Hyperglycemia is also one of the so-called \”three highs\”. In modern society, due to the improvement of living standards and bad living habits, many people may have high blood sugar. If it is not detected and controlled in time, there is a risk of developing diabetes.

    In addition, 80% of patients with coronary heart disease have hyperglycemia, and hyperglycemia is usually accompanied by hyperlipidemia, which causes great harm to health. Patients with coronary heart disease accompanied by hyperglycemia have a greatly increased chance of myocardial infarction, stroke, restenosis after stent placement, and sudden death, seriously threatening the patient\’s survival.

    Therefore, Professor Qiu Yu of the Diabetes Comprehensive Prevention and Treatment Network calls on all patients with coronary heart disease, as well as those with a family history of diabetes, who are older than 40 years old, smokers, have high blood pressure, and have high blood lipids. Patients who have had gestational diabetes or have given birth to a macrosomia should have their blood sugar and glycated hemoglobin tested every year. For people who are prone to hyperglycemia, middle-aged and elderly people can maintain their health through the unique meridian-based sugar regulation of traditional Chinese medicine and the homogeneity of medicine and food.By maintaining systematic health care, diabetics can effectively control high blood sugar in just 98 days while gradually reducing the use of anti-diabetic drugs.

    So, what is the traditional Chinese medicine meridian sugar method?

    The traditional Chinese medicine meridian method of dissolving sugar is to open up the meridians of the soles of the feet and allow diabetic patients to regain their ability to \”dissolve sugar\”. Only when blood sugar is converted into energy and used by the body can high blood sugar be naturally reduced. The human body does not absorb blood sugar, so it is useless to lower it. Instead, the valuable sugar in food is wasted. Only when people have energy can they develop strong disease resistance. Therefore, lowering blood sugar consumes the needs of the human body and goes against the laws of the human body. Transforming sugar complies with the needs of the human body and the laws of the human body.

    The traditional Chinese medicine meridian sugar dissolving method adopts the method of applying sugar dissolving patches on the soles of the feet to treat internal diseases externally. By applying the sugar patch to the Yongquan point on the soles of the feet, it can truly restore the body\’s sugar metabolism, allowing blood sugar to be absorbed by the body itself and converted into energy storage. Opening up the Kidney Meridian of Foot Shaoyin from the Yongquan point on the bottom of the foot can naturally keep blood sugar stable. This is because Yongquan point is the \”general gate\” of the meridians of the whole body. With the help of thermal infrared energy, the medicine can reach the pancreas directly and gradually recover. The ability of the islets to convert sugar into sugar allows diabetics to have their blood sugar drop steadily without injections or medication. This can achieve the effect of controlling high blood sugar, treating both the symptoms and the root cause.

    This ends the content about the blood sugar standard no longer being 3.9-6.1. I hope it will be helpful to everyone.

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