Hello everyone, many friends are still not sure about which milk powders have problems recently. Today I will share with you the knowledge about the yellow sediment in Feihe milk powder. , hope it helps you!
Contents of this article
- What is the yellow sediment in Feihe milk powder
- What’s wrong with Yilijin Lingguan Children’s Formula Milk Powder Stage 4
1. What is the yellow sediment in Feihe milk powder
1. Generally speaking, it is the milk flap, which means it is not completely dissolved. Milk powder in a granular state. The reason is that the water temperature is too high or too low, or the milk is not soaked in proportion, or too much milk powder is put in. Or it was not mixed evenly. But it does not rule out the possibility that there are foreign substances in the milk powder.
2. Some imported milk powders do not add co-solvents. Compared with other milk powders, they are more difficult to brew, and may even produce sediment and cause wall-hanging phenomena. .
3. There is a lot of fat and lactose in milk powder, which will also cause sediment to form during brewing. This is a normal phenomenon and not a quality problem of milk powder. If you are not sure, it is recommended to contact customer service immediately after sediment appears.
2. What are the problems with Yilijin Lingguan Children’s Formula Milk Powder Stage 4
1. First, read the instructions on the milk powder packaging. The packaging will have necessary text descriptions on its formula, performance, applicable objects, consumption methods, etc., so you can judge whether it meets your requirements.
2. Second, check the manufacturing date and shelf life of the milk powder. You can determine whether it is within the safe consumption period by checking the manufacturing date and shelf life.
3. Third, squeeze the milk powder packaging to see if there is air leakage. Whether it is canned milk powder or bagged milk powder, a certain amount of nitrogen is usually filled in the packaging. It can effectively curb the growth of various bacteria. Choose to squeeze it with both hands. If air leaks, powder leaks, or there is no air at all in the bag, it means that the milk powder in the bag has hidden quality problems.
4. Fourth, shake (pinch) to check whether there is anyLumps. Shake the can and observe. If there are lumps in the milk powder, it means that the milk powder has deteriorated and cannot be eaten. The only way to identify bagged milk powder is to touch it with your hands. If it feels soft and smooth and the contents are fluid, it is qualified. If the hand feels uneven and there are lumps of irregular size, the product has deteriorated.
5. Five, compare the market sales prices of the same milk powder. Due to the different sizes of each retail unit, different purchase channels, and different added values, there are price differences when the same product is sold in different stores. If you decide that you want to choose a certain milk powder, you can go to several relevant stores to inquire about the price, compare it, and choose the cheapest one.
END, this article ends here. If it can help everyone, please pay attention to this site!
