Hello everyone, today the editor will answer the following questions for you. Regarding Xuanmai tea, many people still don’t know why Xuanmai tea has been discontinued. Now let’s take a look. Bar!
Table of contents
- How to pronounce Genmaicha
- How to drink Xuanmai tea
- How much water should be used to brew Xuanmai tea
- How to make winter melon black rice tea
- Which is better black rice tea or barley tea
- Why has Genmaicha been discontinued
One , How to pronounce Xuanmaicha
1. Xuanmaicha is a unique tea drink, and its name is pronounced \”xuanmicha\”. Genmaicha is a kind of tea made from brown rice as the main raw material, which is fried and processed. Genmai is a rice product with a unique aroma and taste. When combined with tea leaves, it forms the unique taste and aroma of Genmai tea.
2. Xuanmai tea not only has a unique taste, but also has many health benefits. Among them, the dietary fiber in brown rice can promote intestinal peristalsis, improve digestive function, and help relieve constipation and other problems. At the same time, Xuanmai tea is also rich in vitamins and minerals, such as vitamin B, vitamin E, calcium, iron, etc., which helps to supplement the nutrients needed by the body.
3. In short, Genmaicha is a very popular tea beverage. Its unique taste and health benefits make it a daily drinking choice for many people. .
2. How to drink brown rice tea
1. Brewed Method: Put an appropriate amount of Genmaicha into a teapot and add boiling water to brew.
It is recommended that the brewing time should not exceed 5 minutes to avoid losing the taste.
2. Method of soaking directly in water: Put brown rice tea into a glass or bottle, add cold or warm water to brew, and let it sit for 1-2 hours. Drinkable.
Although this method takes longer, it can retain more nutrients.
In general, it depends on the individual Depending on taste and health needs, as well as cup operation, you can choose to drink different tastes
3. How much water should be used to brew brown rice tea
Take a glass with high transparency or white pungent, rinse it with boiling water, then put in the Genmaicha tea bag, add it to 95 degrees or above of boiling water, cover and simmer for about 2 to 3 minutes, wait until the entrance temperature is suitable, and then drink. Then, extend the soaking time of each brown rice tea from 30 seconds to 1 minute for a better taste.
4. How to make winter melon brown rice tea
Wash the winter melon and brown rice. Cut the leather into pieces, add water and boil to taste, add sugar or salt to taste
5. Which is better, black rice tea or barley tea
Genmaicha and barley tea are both Japanese teas, but they are completely different. Genmaicha is a combination of Japanese green tea (raw tea, also called sencha or steamed green tea) and genmaicha. It is an organic fusion, but barley tea does not contain tea leaves. It is actually simply roasted barley. We can often drink barley tea in restaurants, but rarely drink black rice tea, mainly because of the price, because barley tea is very cheap. In terms of taste, Genmaicha is far superior to barley tea. Genmaicha is widely used in Ajisen Ramen, Xianzorin, and restaurants
6. Why Genmaicha has been discontinued
1. There is currently no official explanation why Genmaicha has been discontinued.
2. It may be related to various factors such as production cost, market demand and competition.
3. Genmaicha is a special drink. It has a unique taste and health care effects, and in some areas, such as Taiwan and Japan, brown rice tea is also one of the more popular drinks.
4. If consumed. If consumers have a greater demand for Xuanmai tea, it is possible for manufacturers to re-develop and put into production this drink to meet market demand.
5. In addition, regarding the reasons for the suspension of production, we should also strengthen the supervision and investigation of relevant enterprises to protect the rights and health of consumers.
This is the end of my sharing on why Genmaicha and Genmaicha have been discontinued. If your problem is solved, we will be very happy.
